Overlook these expensive baggage of store-bought croutons – these air fryer sourdough croutons are crispy, golden, and prepared in minutes. They’re the excellent approach to make use of up leftover bread, and when you attempt them, you’ll by no means return to boxed!
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🧑🍳 Why You’ll Love This Recipe
As somebody who’s deep in her frugal saving period, I really like taking advantage of what I have already got – and these croutons are a pantry star. You possibly can toss them on this Tortellini Ceasar Salad.
Frugal-friendly: Makes use of up leftover or stale sourdough bread
Fast: Prepared in beneath 10 minutes. Tremendous straightforward to make croutons utilizing your air fryer. I even have bitter dough bread at house for sandwiches. Type of like these Air Fryer Tortilla Chips (Low Carb)
Customizable: Add your favourite seasonings
Crispy + scrumptious: Crunchy on the surface, chewy within the heart (for those who prefer it that approach)
🛒 Elements Wanted for Air Fryer Croutons
3 – 4 slices sourdough bread – Barely stale or leftover sourdough works finest for croutons! It holds its form and crisps up fantastically. I at all times love the bitter dough bread from Aldi.
1 – 2 tablespoons olive oil – Helps the croutons crisp and offers that golden, toasty end. You need to use avocado oil or spray oil, too.
½ teaspoon garlic powder – Provides a heat, savory depth with out overpowering the flavour.
½ teaspoon Italian seasoning – A mix of herbs (normally oregano, basil, thyme) that offers your croutons a flavorful increase.
Pinch of sea salt – Simply sufficient to reinforce all the opposite flavors.
Non-compulsory: grated Parmesan cheese – For a savory, tacky twist—provides somewhat richness and crisp texture.
Non-compulsory: smoked paprika – Provides a barely smoky, heat taste that makes the croutons next-level scrumptious.
📝 Substitution Ideas:
No sourdough? Use French bread, complete wheat, or any crusty loaf.
Need it dairy-free? Skip the parmesan cheese—nonetheless wonderful.
The best way to Make Croutons within the Air Fryer
Step 1 Reduce bread into cubes and add them to a bowl. About ¾-inch is an effective measurement.
Step 2 Toss with oil and seasonings. In a bowl or zip-top bag, combine till evenly coated.
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Step 3 Air fry at 375°F for five–8 minutes. Shake midway. Watch intently within the final 2 minutes—crispiness comes quick!
Step 4 Let cool for five minutes. They’ll agency up as they cool.
Professional Ideas
Day-old or barely stale bread works finest—holds its form and crisps fantastically.
Need further crunch? Air fry 1–2 minutes longer.
Retailer in an hermetic container for as much as per week (in the event that they final that lengthy 😄).
Excellent for topping salads, soups, or snacking straight from the jar.
🍽️ Serving Options
High your favourite salad – I really like these on a burger salad with avocado and shredded carrots. Massive Mac in a Bowl (or Salad) or Taco Salad with Doritos (exchange the doritos with croutons)
Sprinkle on soup – attempt Air Fryer Tomato Soup, Broccoli Cheddar Soup Weight Watchers, or roasted veggie.
Use in stuffing or casseroles – whats up frugal vacation meals!
Recipe FAQs for Air Fryer Croutons
Can I make air fryer croutons oil-free?
Sure! Simply mist with somewhat water and toss in seasonings, however they gained’t be fairly as golden.
Do I must preheat my air fryer?
Non-compulsory, however I normally do for a minute or two for even cooking.
How do I make air fryer croutons further garlicky?
Add minced garlic or a sprinkle of garlic salt earlier than air frying!
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Air Fryer Croutons
5 Stars 4 Stars 3 Stars 2 Stars 1 Star No evaluations
Creator: Jenna
Prep Time:3 min
Cook dinner Time:8 min
Complete Time:11 min
Yield:4
Class:Straightforward
Technique:Air Fryer
Delicacies:American
Print Recipe
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Description
Overlook these expensive baggage of store-bought croutons—these air fryer sourdough croutons are crispy, golden, and prepared in minutes. They’re the excellent approach to make use of up leftover bread, and when you attempt them, you’ll by no means return to boxed!
Elements
3–4 slices sourdough bread
1–2 tablespoons olive oil
½ teaspoon garlic powder
Pinch of sea salt
Directions
Reduce bread into cubes and add them to a bowl. About ¾-inch is an effective measurement.
Toss with oil and seasonings. In a bowl or zip-top bag, combine till evenly coated.
Air fry at 375°F for five–8 minutes. Shake midway. Watch intently within the final 2 minutes—crispiness comes quick!
Let cool for five minutes. They’ll agency up as they cool.
Notes
Day-old or barely stale bread works finest—holds its form and crisps fantastically.
Need further crunch? Air fry 1–2 minutes longer.
Retailer in an hermetic container for as much as per week (in the event that they final that lengthy 😄).
