Strawberry Arugula Salad – A Couple Cooks

This strawberry arugula salad is a surprising 10-minute simple aspect dish! Ripe berries with crunchy pistachios, creamy cheese, and a tangy balsamic French dressing style like summer season in a bowl.

Yearly I get unbelievably excited in regards to the first strawberries on the farmer’s market. Years in the past my first style of native strawberries was really life altering, in order that candy, fruity taste feels nostalgic to me in one of the best ways.

Right here’s my new favourite method to eat strawberries: this insanely scrumptious strawberry arugula salad. I have already got a very talked-about strawberry salad recipe however this one steps it up, with creamy cheese (burrata or feta), crunchy pistachios, and my zingy honey balsamic dressing. In 10 minutes, you’ve bought a aspect dish that appears prefer it belongs on {a magazine} cowl !

Why You’ll Love This Recipe

It’s most likely essentially the most scrumptious factor you’ll eat this week. I’m sorry to be dramatic, it simply is!
It’s extremely simple. No cooking, toasting nuts, or chopping: simply whisking a dressing and slicing berries!
Choose burrata or feta cheese. Burrata is wealthy and creamy, nice for particular events. Use feta cheese crumbles for the on a regular basis wholesome model of this salad!

Elements You’ll Want

This can be a quite simple five-ingredient salad (plus a fast dressing). With meals like these, high quality issues greater than amount. Listed below are just a few ingredient notes:

Child arugula: All the time purchase child arugula, which is fluffy with delicate taste (not the mature arugula which is bought in bunches). I normally get the prewashed form in luggage or containers. Right here’s my fast information to arugula for more information.
Contemporary strawberries: Discover native and in-season in the event you can swing it; in any other case, use nice store-bought berries which can be in season.
Burrata or feta cheese: Burrata is the showstopper: creamy and milky in opposition to the intense berries. Feta works nicely for a extra every-day model of the salad that matches the Mediterranean food regimen.
Roasted, salted pistachios: The crunchy, salty factor. In case you’ve solely bought uncooked pistachios, you may toast them your self, then add just a few pinches of salt to the salad.
Honey balsamic French dressing: My favourite sweet-tangy dressing made with balsamic, Dijon, maple syrup, olive oil, and salt. That is my go-to balsamic French dressing: it’ll make greater than you want so it can save you extras for future salads.

Find out how to Make Strawberry Arugula Salad

I wished to create a strawberry arugula salad that felt easy to make, so this one is tremendous easy. The total measurements are within the recipe card beneath!

Whisk the honey balsamic dressing. Whisk the vinegar, Dijon mustard, honey and salt, then add olive oil one tablespoon at a time, whisking after every addition so the dressing emulsifies.
Layer the salad. Unfold the arugula throughout a big platter. Tear the burrata straight over the greens in messy items (or sprinkle the feta crumbles if utilizing). Add the sliced strawberries and pistachios on prime.
Costume and serve. Drizzle with about half the French dressing to begin, style, and add extra in order for you.

What to Serve Alongside

This salad is an ideal method to convey collectively a summer season meal! Right here’s what I’d advocate:

Make Forward and Storage Suggestions

This salad is greatest eaten instantly. For make forward, make the dressing upfront and retailer all parts individually till able to serve. Make sure that to maintain the arugula dry and in its authentic container till able to serve.

The balsamic dressing retains within the fridge for as much as 2 weeks; enable to come back to room temperature earlier than serving.

Dietary Notes

This strawberry arugula salad is vegetarian and gluten-free. For vegan, use vegan feta. It’s Mediterranean food regimen pleasant with the feta cheese.