Teriyaki Salmon Recipe (Ridiculously Simple!) • Kath Eats

This ridiculously straightforward teriyaki salmon recipe comes collectively in underneath quarter-hour with frozen salmon, prepared rice, and roasted greens. A wholesome semi-homemade dinner good for busy weeknights.
This teriyaki salmon recipe has grow to be one among my favourite “semi-homemade” meals recently as a result of it depends on just a few shortcuts that save a lot time with out sacrificing taste. You’re utilizing frozen salmon, prepared rice, pre-cut greens, and store-bought teriyaki sauce to drag collectively a dinner that tastes recent and satisfying in lower than quarter-hour. That is precisely the sort of recipe I crave throughout the faculty yr or after lengthy days when cooking from scratch feels bold.
Salmon is a kind of elements I at all times attempt to preserve stocked within the freezer and pantry. It’s on the high of my wholesome protein selections with roughly 30 grams of protein and a very good dose of wholesome omega-3 fat. It’s additionally extremely versatile whether or not you need to grill it, bake it within the oven, toss it into salads, or add it to grain bowls. We do salmon at our home no less than as soon as per week as a result of even on the busiest evenings, it one way or the other nonetheless appears like an actual dinner.
I particularly love making this in my Marvel Oven as a result of the air fryer setting provides the salmon fillet crispy edges whereas retaining the within tender and flaky. The broccoli and peppers roast fantastically alongside the salmon, and the cilantro lime prepared rice provides a lot taste with principally zero effort.
When you love straightforward salmon dinners too, undoubtedly try these salmon breakfast recipes or a KERF OG recipe: baked salmon with maple syrup.
Teriyaki Salmon Recipe
This recipe is the definition of low effort, excessive reward. I make some model of a bowl dinner like this no less than as soon as per week – wholesome, fast, and straightforward to customise relying on what greens I’ve within the fridge and proteins available.
You should utilize recent, frozen, and even tinned salmon in a pinch. You can also make your personal home made teriyaki sauce should you’re out of the bottled model. And you may change up the greens based mostly on the season or what must be used up.
The mixture of savory teriyaki sauce with salmon simply works so properly. The candy and salty taste of the sauce caramelizes barely within the air fryer and pairs completely with wealthy salmon. Add roasted greens and heat rice and it turns into a kind of dinners that feels comforting whereas nonetheless being filling and satisfying.
I additionally love meals that create only a few dishes. The whole lot goes into the air fryer basket or onto one tray whereas the rice cooks within the microwave in 90 seconds.
Why Is Teriyaki Sauce Good On Salmon?
Teriyaki sauce and salmon are principally made for one another. Salmon naturally has a wealthy, buttery taste due to its wholesome fat, and teriyaki sauce balances that richness with salty, candy, and umami flavors. The mixture of soy sauce, brown sugar or maple syrup, garlic, and ginger in most straightforward teriyaki sauces creates a glaze that caramelizes fantastically on salmon.
One more reason teriyaki works so properly is texture. Because the sauce cooks, it thickens barely and coats the salmon fillet in a shiny glaze.
I additionally suppose teriyaki is a superb choice for households as a result of it’s flavorful with out being spicy. Children have a tendency to like the sweetness, and adults can simply add additional toppings like sesame seeds, sriracha, or Greek yogurt for extra taste.
Whilst you can whip collectively your personal rapidly, utilizing a store-bought choice is as quick because it will get. I like this one from Wegmans. When you want a gluten free choice, many grocery shops carry gluten free teriyaki sauces made with tamari as an alternative of standard soy sauce. It’s a straightforward swap that also tastes scrumptious.
How To Make Teriyaki Salmon
Elements
- 1 individually wrapped frozen salmon fillet, thawed
- 1/2 bundle Ben’s Authentic Prepared Rice Cilantro Lime Rice
- 1 cup broccoli florets
- 1 candy pepper, sliced
- Olive oil
- Salt and pepper
- Smoked paprika
- Retailer-bought teriyaki sauce
- Sesame seeds for topping
- Greek yogurt for serving, non-obligatory
Optionally available home made teriyaki sauce:
- 2 tablespoons soy sauce
- 1 tablespoon maple syrup or brown sugar
- 1 teaspoon rice vinegar
- 1/2 teaspoon garlic powder
- 1/2 teaspoon grated ginger
Directions
Step 1: Preheat the airfryer
Preheat your air fryer or Marvel Oven to 400 levels. I often set the oven to 400 whereas I prep all the things else so it’s totally heated and able to go.
Step 2: Prep the veggies
Place the broccoli florets and sliced peppers in a bowl. Toss with olive oil, salt, pepper, and smoked paprika till evenly coated.
Step 3: Prep the salmon
Pat the thawed salmon fillet dry with a paper towel and brush generously with teriyaki sauce. When you’re making home made teriyaki sauce, whisk collectively the soy sauce, maple syrup or brown sugar, rice vinegar, garlic powder, and ginger in a small bowl.
Step 4: Bake for quarter-hour
Prepare the salmon and greens within the air fryer basket or on the Marvel Oven tray. Air fry at 400 levels for about quarter-hour till the salmon flakes simply with a fork and the greens are barely roasted across the edges.
Step 5: Warmth the rice
Whereas all the things cooks, microwave half the bundle of cilantro lime prepared rice in accordance with bundle instructions. It solely takes about 90 seconds. (I additionally love the coconut model of this model!)
Step 6: Assemble the bowls
Assemble your bowl with rice on the underside, roasted greens on one facet, and teriyaki salmon on high.
Step 7: Add toppings
End with sesame seeds and a dollop of Greek yogurt should you love creamy sauces and dips as a lot as I do. The cool yogurt with the sweet-savory salmon is a surprisingly good combo.
Teriyaki Salmon Recipe
This straightforward teriyaki salmon recipe comes collectively in underneath quarter-hour with frozen salmon, prepared rice, and roasted greens. A wholesome semi-homemade dinner good for busy weeknights.
Elements
- 1 individually wrapped frozen salmon fillet thawed
- 1/2 bundle Ben’s Authentic Prepared Rice Cilantro Lime Rice
- 1 cup broccoli florets
- 1 candy pepper sliced
- Olive oil
- Salt and pepper
- Smoked paprika
- Retailer-bought teriyaki sauce
- Sesame seeds for topping
- Greek yogurt for serving non-obligatory
Optionally available home made teriyaki sauce:
- 2 tablespoons soy sauce
- 1 tablespoon maple syrup or brown sugar
- 1 teaspoon rice vinegar
- 1/2 teaspoon garlic powder
- 1/2 teaspoon grated ginger
Directions
Preheat your air fryer or Marvel Oven to 400 levels. I often set the oven to 400 whereas I prep all the things else so it’s totally heated and able to go.
Place the broccoli florets and sliced peppers in a bowl. Toss with olive oil, salt, pepper, and smoked paprika till evenly coated.
Pat the thawed salmon fillet dry with a paper towel and brush generously with teriyaki sauce. When you’re making home made teriyaki sauce, whisk collectively the soy sauce, maple syrup or brown sugar, rice vinegar, garlic powder, and ginger in a small bowl.
Prepare the salmon and greens within the air fryer basket or on the Marvel Oven tray. Air fry at 400 levels for about quarter-hour till the salmon flakes simply with a fork and the greens are barely roasted across the edges.
Whereas all the things cooks, microwave half the bundle of cilantro lime prepared rice in accordance with bundle instructions. It solely takes about 90 seconds.
Assemble your bowl with rice on the underside, roasted greens on one facet, and teriyaki salmon on high.
End with sesame seeds and a dollop of Greek yogurt should you love creamy sauces and dips as a lot as I do. The cool yogurt with the sweet-savory salmon is definitely such a very good combo.
Home made Teriyaki Sauce Shortcut
When you don’t have store-bought teriyaki sauce within the pantry, it’s extremely straightforward to make your personal home made teriyaki sauce with elements you most likely have already got.
My fast model makes use of:
- Soy sauce
- Brown sugar or maple syrup
- Garlic
- Ginger
The soy sauce provides you salty umami taste whereas the maple syrup or brown sugar provides sweetness and helps the glaze caramelize whereas cooking. I personally love utilizing maple syrup as a result of it provides the sauce a barely deeper taste, however both works fantastically. It’s also possible to add a splash of sesame oil in case you have it available.
Totally different Varieties Of Salmon For Fast Dinners
One of many causes salmon works so properly for busy weeknights is that there are such a lot of handy choices out there now. Listed below are just a few widespread selections and the professionals and cons of every kind of salmon.
Wild Caught Salmon
Wild caught salmon tends to have a richer taste and firmer texture. It’s often leaner than farmed salmon and infrequently thought of the extra nutrient-dense choice.
Professionals:
- Wealthy taste
- Greater omega-3s
- Much less processed feeling
Cons:
- Costlier
- Can dry out sooner if overcooked
I often purchase frozen wild salmon fillets once they’re on sale and preserve them stocked for fast dinners.
Atlantic Salmon
Atlantic salmon is often farmed salmon and tends to be milder and extra buttery in texture.
Professionals:
- Reasonably priced
- Simple to seek out
- Very tender
Cons:
- Barely larger fats content material
- Taste will be milder
That is most likely the commonest kind of salmon you’ll see at grocery shops like Wegmans.
Tinned Salmon By Fishwife
I’ve additionally grow to be an enormous fan of tinned salmon recently, particularly merchandise from Fishwife for tremendous fast lunches and snacks.
Professionals:
- Shelf steady
- Nice for salads and rice bowls
- No cooking required
Cons:
- Totally different texture than recent salmon
- Not ultimate if you would like crispy baked salmon
Tinned salmon is actually underrated and may make a terrific backup protein choice when your freezer is empty.
What To Serve With Teriyaki Salmon
This teriyaki salmon recipe works with so many easy sides. Listed below are just a few favorites:
- Cilantro lime rice
- Jasmine rice
- Brown rice
- Cauliflower rice
- Roasted broccoli
- Candy peppers
- Snap peas
- Edamame
- Cucumber salad
- Avocado slices
- Asian slaw
- Miso soup
You could possibly additionally flip this into lettuce wraps or serve it over greens for a lighter meal.
As a result of this recipe is already full of protein, greens, and wholesome fat, it actually doesn’t want a lot else. And should you’re attempting to eat extra fish however really feel intimidated by cooking seafood at residence, that is actually the best place to start out. Frozen salmon, bottled sauce, and an air fryer can completely get you a wholesome dinner that tastes scrumptious.



